GEA Levati Food Tech thermal process experts in co-operation with Stazione Sperimentale per l'Industria delle Conserve Alimentari (Experimental Institute for Processed Food) in Parma, are able to reproduce your product behaviour using dedicated pilot sterilization plants.
Up-scalability of the lab results to an industrial level systems is guaranteed. Our team of specialists in food preservation can run exhaustive lab trials with you for formulate recipes that will match your customers’ expectations ensuring the optimal sterilizing solution for the selected product/package combination and helping you to assess your project costs.
We will then design the optimal thermal profile for each single product to achieve the fast commissioning of each project.